Archana - Concepedia

Author

Archana

Chaudhary Charan Singh Haryana Agricultural University

Also Known As

, Archana, Archana, Archana*

Publications

440

Citations

H-Index

Concepts

All Affiliations

Chaudhary Charan Singh Haryana Agricultural University Indian Institute of Technology Delhi Aryabhatta Knowledge University University of Delhi

About

Archana is an author at Chaudhary Charan Singh Haryana Agricultural University specializing in engineering, applied physics, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	5	5	165
2	Health Sciences	3	3	76
3	Education	1	1	31
4	Natural Sciences	1	1	36
5	Social Sciences	1	1	31

Archana

Publications

267

Citations

H-Index

Page 1

	Year	Citations
Lattice vibrations of ABi2Nb2O9 crystals (A=Ca, Sr, Ba) Himanshu Gupta, Archana, Vandna Luthra Vibrational Spectroscopy Transition Metal ChalcogenidesEngineeringPhysicsCrystal MaterialApplied Physics	2011	44
Reduction of polyphenol and phytic acid content of pearl millet grains by malting and blanching Archana, KAWATRA Plant Foods for Human Nutrition	1998	43
In vitro protein and starch digestibility of pearl millet (Pennisetum gluacum L.) as affected by processing techniques Archana, Salil Sehgal, Asha Kawatra Food / Nahrung Food ChemistryEngineeringIn Vitro FermentationBotanyPearl Millet	2001	38
Lattice dynamical investigations for Raman and infrared frequencies of Bi2WO6 Himanshu Gupta, Archana, Vandna Luthra Journal of Molecular Structure Transition Metal ChalcogenidesEngineeringPhysicsOptical PropertiesSpectroscopy	2011	36
Resilience and Spirituality as Predictors of Psychological Well-Being among University Students Archana, Updesh Kumar, Rohtash Singh JOURNAL OF PSYCHOSOCIAL RESEARCH Quality Of LifeEducational PsychologyEducationMental HealthGood Mental Health	2014	31
Tuning in structural, optoelectronic, magnetic and ferroelectric properties of NiFe2O4 ceramics engineering nanomaterials by substitution of rare earth element, Pr3+ prepared by sol–gel method Nishant Kumar, Archana, Rakesh Kumar Singh, Journal of Materials Science Materials in Electronics Materials EngineeringMaterials ScienceMultiferroicsMagnetic PropertiesMagnetism	2022	25
Effect of superfine grinding on structural, morphological and antioxidant properties of ginger (Zingiberofficinale) nano crystalline food powder Archana, Rakesh Kumar Singh, Nishant Kr., Materials Today Proceedings Materials ScienceChemical EngineeringEngineeringGreen ChemistryFood Engineering	2020	22
Development of ice creams from Soybean milk and Watermelon seeds milk andEvaluation of their acceptability and Nourishing potential Gita Bisla, Archana, Poornima Verma, Advances in Applied Science Research Food ChemistryNutritionNourishing PotentialFood CompositionSoybean Milk	2012	16
Oxidant-Antioxidant disturbance in men classified as obese according to the preliminary WHO guidelines for Asians C. Selvakumar, Uma Maheshwari, Suganthi, SHILAP Revista de lepidopterología	2012	12

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