Z. John Kennedy

Effect of pulsed light treatment on inactivation kinetics of Escherichia coli (MTCC 433) in fruit juices

P. Preetha, R. Pandiselvam, N. Varadharaju et al. · Food Control · 2020 · 83 citations

Agriculture, Food Science, Microbiology +14

EVALUATION OF DIFFERENT METHODS OF DRYING ON THE QUALITY OF OYSTER MUSHROOM (<i>Pleurotus sp</i>)

L. Gothandapani, K. Parvathi, Z. John Kennedy · Drying Technology · 1997 · 42 citations

Agriculture, Food Science, Food Microbiology +9

Persistence of Pathogenic and Non-Pathogenic Escherichia coli Strains in Various Tropical Agricultural Soils of India

S. Naganandhini, Z. John Kennedy, Mieke Uyttendaele et al. · PLoS ONE · 2015 · 30 citations · Full text

Agriculture, Microbiology, Soil Sciences +14

Inactivation of Escherichia coli in Tender Coconut (Cocos Nucifera L.) Water by Pulsed Light Treatment

P. Preetha, Arun Prasath Venugopal, N. Varadharaju et al. · International Journal of Current Microbiology and Applied Sciences · 2017 · 14 citations · Full text

Agriculture, Food Science, Microbiology +15

Co- inoculant response of plant growth promoting non-rhizobial endophytic yeast Candida tropicalis VYW1 and Rhizobium sp. VRE1 for enhanced plant nutrition, nodulation, growth and soil nutrient status in Mungbean (Vigna mungo L.,)

Sugitha Thangappan, Z. John Kennedy, S. G. Patil et al. · Symbiosis · 2020 · 12 citations

Agriculture, Agronomy, Plant Sciences +17