Concepedia

A. K. Sahoo

AK

Statistics

Publications

3

Citations

102

H-Index

3

Active since

2014

Affiliations

Shivaji University(Current)

A. K. Sahoo is an author at Shivaji University specializing in food chemistry, food engineering, and environmental engineering.

Top concepts

Publications per year

2014–2020

3

Publications

3

Bioactive Components of Flaxseed and its Health Benefits

Bernd Gutte, A. K. Sahoo, R. C. Ranveer · 2015 · 57 citations

, , +13

A study of parameters affecting the solvent extraction of lactic acid from fermentation broth

Iranna Udachan, A. K. Sahoo · Brazilian Journal of Chemical Engineering · 2014 · 35 citations · Full text

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Extraction, Purification and Characterization of Lycopene from Tomato (Cv Vijeta) Processing Industry Waste

R. C. Ranveer, Nikheel Bhojraj Rathod, P. P. Debaje et al. · European Journal of Nutrition & Food Safety · 2020 · 10 citations · Full text

, , +20

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