Maëva Jégou

Whole Blood Transcriptomics Is Relevant to Identify Molecular Changes in Response to Genetic Selection for Feed Efficiency and Nutritional Status in the Pig

Maëva Jégou, Florence Gondret, Annie Vincent et al. · PLoS ONE · 2016 · 55 citations · Full text

Agriculture, Animal Sciences, Nutrition +16

NMR-based metabolomics highlights differences in plasma metabolites in pigs exhibiting diet-induced differences in adiposity

Maëva Jégou, Florence Gondret, Julie Lalande-Martin et al. · European Journal of Nutrition · 2015 · 24 citations

Life Sciences, Animal Sciences, Biochemistry +16

Pertinent plasma indicators of the ability of chickens to synthesize and store lipids1

Élisabeth Baéza, Maëva Jégou, Florence Gondret et al. · Journal of Animal Science · 2015 · 21 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

Comparing the intestinal transcriptome of Meishan and Large White piglets during late fetal development reveals genes involved in glucose and lipid metabolism and immunity as valuable clues of intestinal maturity

Ying Yao, Valentin Voillet, Maëva Jégou et al. · BMC Genomics · 2017 · 18 citations · Full text

Life Sciences, Genetics, Immunology +16

The ability of genetically lean or fat slow-growing chickens to synthesize and store lipids is not altered by the dietary energy source

Élisabeth Baéza, Florence Gondret, Pascal Chartrin et al. · animal · 2015 · 15 citations · Full text

Agriculture, Animal Sciences, Poultry Science +12