Ann Tinsley

Multimethod Training Increases Portion-Size Estimation Accuracy

Judith Weber, Ann Tinsley, Linda Houtkooper et al. · Journal of the American Dietetic Association · 1997 · 52 citations

Life Sciences, Food Science, Dietary Assessment +9

What young adults say about factors affecting their food intake^a

Nancy M. Betts, Rosalie J. Amos, Constance Georgiou et al. · Ecology of Food and Nutrition · 1995 · 47 citations

Public Health, Health Promotion, Nutrition +14

Converting focus group data on food choices into a quantitative instrument

Beth Stewart, Diane L. Olson, Cynthia M. Goody et al. · Journal of Nutrition Education · 1994 · 34 citations

Agriculture, Nutrition, Nutritional Sciences +10

Antinutritional factors in legumes of the Sonoran Desert

K. A. Thorn, Ann Tinsley, C. W. Weber et al. · Ecology of Food and Nutrition · 1983 · 32 citations · Full text

Agriculture, Nutritional Sciences, Plant Sciences +14

Buffalo Gourd Root Starch. Part II. Rheologic Behavior, Freeze‐thaw Stability and Suitability for Use in Food Products

Mark L. Dreher, Ann Tinsley, J. C. Scheerens et al. · Starch - Stärke · 1983 · 32 citations

Agriculture, Food Science, Food Chemistry +13