Concepedia

Katsuyoshi Kaneko

KK

Statistics

Publications

9

Citations

309

H-Index

9

Active since

1988

Affiliations

Ministry of Agriculture Forestry and Fisheries(Current)

Katsuyoshi Kaneko is an author at Ministry of Agriculture Forestry and Fisheries specializing in agriculture, fruit ripening, and fruit science.

Publications per year

1988–1998

9

Publications

9

Relationship between Apple Ripening and Browning: Changes in Polyphenol Content and Polyphenol Oxidase

Masatsune Murata, Mie Tsurutani, Masami Tomita et al. · Journal of Agricultural and Food Chemistry · 1995 · 150 citations

, , +17

^|^beta;-D-Galactosidase and ^|^alpha;-L-Arabinofuranosidase Activities during the Softening of Apples

Hiroto Yoshioka, Yoshioki Kashimura, Katsuyoshi Kaneko · Journal of the Japanese Society for Horticultural Science · 1995 · 40 citations · Full text

, , +17

Sugar and Cyclitol Determination in Vegetables by HPLC Using Postcolumn Fluorescent Derivatization

Ryōichi Masuda, Katsuyoshi Kaneko, Ichiji YAMASHITA · Journal of Food Science · 1996 · 27 citations

, , +14

Solubilization and Distribution of Neutral Sugar Residues Derived from Polyuronides during the Softening in Apple Fruit

Hiroto Yoshioka, Y. Kashimura, Katsuyoshi Kaneko · Journal of the Japanese Society for Horticultural Science · 1994 · 23 citations · Full text

, , +16

Effect of holding time before freezing on the constituents and the flavor of frozen green soybeans (Edamame).

Ryōichi Masuda, Kazumoto HASHIZUME, Katsuyoshi Kaneko · NIPPON SHOKUHIN KOGYO GAKKAISHI · 1988 · 17 citations · Full text

, , +13

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