Concepedia

Keiichi Aso

KA

Statistics

Publications

18

Citations

365

H-Index

13

Active since

1972

Affiliations

Tokyo University of Science(Current)

The University of Tokyo

Nippon Veterinary and Life Science University

Tokyo University of Agriculture

JNC (Japan)

Keiichi Aso is an author at Tokyo University of Science specializing in life sciences, enzymology, and biochemistry.

Publications per year

1972–2011

18

Publications

18

Effects of non-fermented and fermented soybean milk intake on faecal microbiota and faecal metabolites in humans

Shunsuke Inoguchi, Yuji Ohashi, Asako Narai‐Kanayama et al. · International Journal of Food Sciences and Nutrition · 2011 · 74 citations

, , +8

Synthesis and characterization of a glutamic acid enriched plastein with greater solubility

Michiko Yamashita, Soichi Arai, Sadao. Kokubo et al. · Journal of Agricultural and Food Chemistry · 1975 · 41 citations

, , +8

Cross‐linking of reversibly immobilized enzymes

Garfield P. Royer, Seiichiro Ikeda, Keiichi Aso · FEBS Letters · 1977 · 23 citations

, , +10

α-Chymotrypsin-catalyzed synthesis of poly-l-cysteine in a frozen aqueous solution

Asako Narai‐Kanayama, Tomoko Hanaishi, Keiichi Aso · Journal of Biotechnology · 2011 · 22 citations

, , +13

Polyethylene glycol-modified papain catalyzed oligopeptide synthesis from the esters of L-aspartic and L-glutamic acids in benzene.

Takashi Uemura, Manami Fujimori, Ho-Hi Lee et al. · Agricultural and Biological Chemistry · 1990 · 20 citations · Full text

, , +8

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