Doan Thanh Lam Le - Concepedia

Author

Doan Thanh Lam Le

Also Known As

Doan Thanh Lam Le

Publications

223

Citations

H-Index

Concepts

All Affiliations

Doan Thanh Lam Le is an author at Centre National de la Recherche Scientifique specializing in medicine, food chemistry, and nutrition.

#	Concept	H-Index	Publications	Citations
1	Medicine	2	2	95
2	Engineering	1	1	73
3	Health Sciences	1	1	28
4	Public Health	1	1	28
5	Biochemistry	1	1	73

Doan Thanh Lam Le

Publications

214

Citations

H-Index

Page 1

	Year	Citations
Digestibility of common native starches with reference to starch granule size, shape and surface features towards guidelines for starch‐containing food products Magda Corgneau, Claire Gaïani, Jérémy Petit, International Journal of Food Science & Technology NutritionEngineeringChemical CompositionFood AnalysisGrain Quality	2019	73
Unraveling the Role of Surface Mucus-Binding Protein and Pili in Muco-Adhesion of Lactococcus lactis Doan Thanh Lam Le, Thi-Ly Tran, Marie-Pierre Duviau, PLoS ONE	2013	48
Probing In Vitro Interactions between <i>Lactococcus lactis</i> and Mucins Using AFM Étienne Dague, Doan Thanh Lam Le, Sandrine Zanna, Langmuir	2010	43
Nutritional quality evaluation of commercial protein supplements Magda Corgneau, Claire Gaïani, Jérémy Petit, International Journal of Food Science & Technology Food ChemistryNutritionSoy Protein IsolateHealth SciencesSummary Protein Supplements	2019	28
Adhesion of the genome-sequenced Lactococcus lactis subsp. cremoris IBB477 strain is mediated by specific molecular determinants Joanna M. Radziwill-Bienkowska, Doan Thanh Lam Le, Paweł Szczęsny, Applied Microbiology and Biotechnology Cremoris Ibb477 StrainVirulence FactorPathogenesisBacteriologyMolecular Biology	2016	22

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