Concepedia

Wenzhong Hu

WH

3

Publications

250

Citations

3

H-Index

2013

Active since

Affiliations

Dalian Minzu University(Current)

Dalian University

Dalian University of Technology

Ministry of Education of the People's Republic of China

Wenzhong Hu is an author at Dalian Minzu University specializing in microbiology, food fermentation, and public health.

Top concepts

Publications per year

2013–2019

3

Publications

3

Microbial dynamics and volatilome profiles during the fermentation of Chinese northeast sauerkraut by Leuconostoc mesenteroides ORC 2 and Lactobacillus plantarum HBUAS 51041 under different salt concentrations

Xiaozhe Yang, Wenzhong Hu, Zhilong Xiu et al. · Food Research International · 2019 · 101 citations

, , +9

Effect of salt concentration on quality of Chinese northeast sauerkraut fermented by Leuconostoc mesenteroides and Lactobacillus plantarum

Xiaozhe Yang, Wenzhong Hu, Aili Jiang et al. · Food Bioscience · 2019 · 82 citations

, , +9

Changes in microbiological, physicochemical and muscle proteins of post mortem large yellow croaker (Pseudosciaena crocea)

Tingting Li, Jianrong Li, Wenzhong Hu · Food Control · 2013 · 67 citations

, , +5

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