Concepedia

M.C.B. Pimentel

MP

10

Publications

380

Citations

10

H-Index

1994

Active since

Affiliations

Universidade Federal de Pernambuco(Current)

Universidade Federal Rural de Pernambuco

Universidade Estadual de Campinas (UNICAMP)

M.C.B. Pimentel is an author at Universidade Federal de Pernambuco specializing in engineering, biosynthesis, and microbiology.

Top concepts

Publications per year

1994–2020

10

Publications

10

Can artisanal “Coalho” cheese from Northeastern Brazil be used as a functional food?

R.A. Silva, M. S. F. LIMA, J.B.M. Viana et al. · Food Chemistry · 2012 · 94 citations

Lipase from a Brazilian strain ofPenicillium citrinum

M.C.B. Pimentel, Nádia Krieger, L. Coelho et al. · Applied Biochemistry and Biotechnology · 1994 · 60 citations

, , +1

Lipase production by a Brazilian strain of Penicillium citrinum using an industrial residue

O.A. Miranda, Alexandra A. Salgueiro, M.C.B. Pimentel et al. · Bioresource Technology · 1999 · 57 citations

, , +7

Covalent immobilization of invertase on polyurethane, plast-film and ferromagnetic Dacron

Pabyton Gonçalves Cadena, R.A.S. Jeronimo, Jéssyca Maria França de Oliveira Melo et al. · Bioresource Technology · 2009 · 46 citations

Polyphenols composition from leaves of Cuphea spp. and inhibitor potential, in vitro, of angiotensin I-converting enzyme (ACE)

Marí Castro Santos, Natally S.B. Toson, M.C.B. Pimentel et al. · Journal of Ethnopharmacology · 2020 · 33 citations

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