A.R. McCurdy - Concepedia

Author

A.R. McCurdy

Also Known As

A. McCurdy, A. R. McCurdy, A.R. McCURDY, A.R. McCurdy, A.R. Mccurdy, ALAN R. MCCURDY, ALAN R. McCURDY, AR. McCURDY, Alan McCurdy, Alan R McCurdy

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

University of Saskatchewan Washington State University Plant Biotechnology Institute

About

A.R. McCurdy is an author at University of Saskatchewan specializing in engineering, biochemistry, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	12	12	633
2	Health Sciences	11	11	533
3	Medicine	6	6	247
4	Natural Sciences	5	5	214
5	Education	1	1	18

A.R. McCurdy

Publications

Citations

H-Index

Page 1

	Year	Citations
Functionality of Flours, Protein Fractions and Isolates from Field Peas and Faba Bean F. W. Sosulski, A.R. McCurdy Journal of Food Science EngineeringProtein FractionsFood AnalysisFood BiophysicsAgricultural Economics	1987	185
Detachment ofPseudomonas fluorescens from biofilms on glass surfaces in response to nutrient stress Pascal Delaquis, Douglas E. Caldwell, John R. Lawrence, Microbial Ecology BiofilmsPathogenic MicrobiologyGlass SurfacesMicrobial ContaminationNutrient Stress	1989	99
Enzymatic pretreatment of deodorizer distillate for concentration of sterols and tocopherols Suresh Ramamurthi, A.R. McCurdy Journal of the American Oil Chemists Society Lipid AnalysisEngineeringPreparative ApplicationVolatile FractionDeodorizer Distillate	1993	88
Textural Property of 6 Legume Curds in Relation to their Protein Constituents R. Cai, A.R. McCurdy, Byung‐Kee Baik Journal of Food Science NutritionFood CompositionBotanyBiochemistryNatural Sciences	2002	62
Detection of olive oil adulteration with canola oil from triacylglycerol analysis by reversed‐phase high‐performance liquid chromatography Emmanuel Salivaras, A.R. McCurdy Journal of the American Oil Chemists Society Lipid AnalysisEngineeringFood AnalysisFood ChemistryAnalytical Chemistry	1992	53
Effect of lighting treatment on the productivity, health, behaviour and sexual maturity of heavy male Turkeys H.L. Classen, C. Riddell, F.E. Robinson, British Poultry Science	1994	52
Stereospecific analyses of seed triacylglycerols from high‐erucic acid brassicaceae: Detection of erucic acid at the<i>sn</i>‐2 position in<i>Brassica oleracea</i> L. Genotypes David C. Taylor, S. L. MacKenzie, A.R. McCurdy, Journal of the American Oil Chemists Society Lipid AnalysisPlant AnalysisBotanyEmbryo RescueB. Napus	1994	48
Characterization and Thermal Stability of Polymorphic Forms of Synthesized Tristearin Jun‐Hyun Oh, A.R. McCurdy, Stephanie Clark, Journal of Food Science Materials ScienceChemical KineticsEngineeringElectron MicroscopySynthesized Tristearin	2002	47
Lipase‐catalyzed esterification of oleic acid and methanol in hexane—A kinetic study Suresh Ramamurthi, A.R. McCurdy Journal of the American Oil Chemists Society Chemical EngineeringOleic AcidMichaelis‐menton KineticsEngineeringBiochemistry	1994	44
Effect of randomization on oxidative stability of vegetable oils at two different temperatures C. L. Tautorus, A.R. McCurdy Journal of the American Oil Chemists Society Food ChemistryDifferent TemperaturesRandomization ProcedureLipid AnalysisEngineering	1990	43

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