Awad R. Mohamed

Carbon isotope discrimination at vegetative stage as an indicator of yield and water use efficiency of spring wheat (Triticum turgidum L. var. durum)

Awad R. Mohamed, K. S. Kumarasinghe, Abelardo Antônio de Assunção Montenegro et al. · Plant and Soil · 1992 · 31 citations

Agriculture, Agronomy, Plant Sciences +13

Changes in protein nutritional quality as affected by processing of millet supplemented with Moringa seed flour

Azhari A. Mohammed Nour, Awad R. Mohamed, Oladipupo Q. Adiamo et al. · Journal of the Saudi Society of Agricultural Sciences · 2016 · 28 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Effect of Processing Methods on Alkaloids, Phytate, Phenolics, Antioxidants Activity and Minerals of Newly Developed Lupin (<i>Lupinus albus</i>L.) Cultivar

Mohammed A. Mohammed, ElShazali Ahmed Mohamed, Abu ElGasim A. Yagoub et al. · Journal of Food Processing and Preservation · 2016 · 27 citations

Agriculture, Food Science, Plant Sciences +17

13C isotope discrimination correlates with biological nitrogen fixation in soybean (Glycine max (L.) Merrill)

K. S. Kumarasinghe, Awad R. Mohamed, Felipe Zapata et al. · Plant and Soil · 1992 · 20 citations

Agriculture, Plant Biology, Plant Sciences +15