Concepedia

Jaime Amaya

JA

3

Publications

101

Citations

3

H-Index

1970

Active since

Affiliations

University of Rhode Island(Current)

Jaime Amaya is an author at University of Rhode Island specializing in nutrition, public health, and metabolism.

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Publications per year

1970–1973

3

Publications

3

Nutritional Consequences of the Maillard Reaction. Amino Acid Availability from Fructose-leucine and Fructose-tryptophan in the Rat

Valdemiro Carlos Sgarbieri, C.O. Chichester, Jaime Amaya et al. · Journal of Nutrition · 1973 · 58 citations · Full text

, , +9

Structure of RNA in Ribosomes

K. A. Hartman, Jaime Amaya, Eugene M. Schachter · Science · 1970 · 27 citations

, , +11

Response of Rats to Amino Acid Supplementation of Brown Egg Albumin

Valdemiro Carlos Sgarbieri, Jaime Amaya, Munehiko Tanaka et al. · Journal of Nutrition · 1973 · 16 citations · Full text

, , +8

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