W. L. Stanley - Concepedia

Author

W. L. Stanley

Also Known As

Stanley, William, W L Stanley, W. L. STANLEY, W. L. Stanley, W.L. Stanley, WILLIAM L. STANLEY, William L Stanley, William L. Stanley

Publications

998

Citations

H-Index

Concepts

All Affiliations

Western Regional Research Center U.S. Vegetable Laboratory Agricultural Research Service

About

W. L. Stanley is an author at Western Regional Research Center specializing in food chemistry, engineering, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	9	9	390
2	Health Sciences	7	7	319
3	Medicine	7	7	304
4	Public Health	3	3	120
5	Natural Sciences	2	2	87

W. L. Stanley

Publications

895

Citations

H-Index

Page 1

	Year	Citations
The Monoterpene Hydrocarbon Composition of Some Essential Oils Robert M. Ikeda, W. L. Stanley, SADIE H. VANNIER, Journal of Food Science Food ChemistryMonoterpene Hydrocarbon CompositionEngineeringFlavoromicsMedicine	1962	85
Lactase and other enzymes bound to chitin with glutaraldehyde W. L. Stanley, G. G. Watters, B. Chan, Biotechnology and Bioengineering Shrimp ChitinEngineeringGlycobiologyEnzymatic ModificationEnzyme Immobilization	1975	85
Citrus coumarins W. L. Stanley, Leonard Jurd Journal of Agricultural and Food Chemistry Food ChemistryNutritionAltmetricsInformationAltmetric Attention Score	1971	72
Lactase and other enzymes bound to a phenol-formaldehyde resin with glutaraldehyde Alfred C. Olson, W. L. Stanley Journal of Agricultural and Food Chemistry EngineeringAltmetric Attention ScoreOrganic ChemistryEnzymatic ModificationFood Chemistry	1973	69
A Rapid Diet Preparation Method for Antibiotic Phytochemical Bioassay2 Bock G. Chan, A. C. Walss, W. L. Stanley, Journal of Economic Entomology Food PreservativesAntibiotic Phytochemical Bioassay2Health SciencesAntibioticsAntibiotic Phytochemicals	1978	64
Chemical Composition of Lemon Oil. I. Isolation of a Series of Substituted Coumarins<sup>1</sup> W. L. Stanley, SADIE H. VANNIER Journal of the American Chemical Society Chemical MeasurementDerivativesChemical CompositionAltmetric Attention ScoreOrganic Chemistry	1957	62
Immobilization of glucose isomerase on chitin with glutaraldehyde and by simple adsorption W. L. Stanley, G. G. Watters, Stanley Kelly, Biotechnology and Bioengineering EngineeringBiotransformationBiochemistryBioanalysisGlycobiology	1976	46
Glucoamylase immobilized on chitin with glutaraldehyde W. L. Stanley, G. G. Watters, Stanley Kelly, Biotechnology and Bioengineering BiochemistryGlycobiologyBiotechnologyImmobilized EnzymeEnzymatic Modification	1978	44
Antimicrobial Properties of Natural Phenols and Related Compounds Leonard Jurd, A. Douglas King, Kazuhiro Mihara, Applied Microbiology P HAntimicrobial ChemotherapyPolyphenolicsNatural PhenolsGram-positive Bacteria	1971	37
Dehydration of membrane‐coated foods by osmosis Wayne M. Camirand, R. R. Forrey, Karel Popper, Journal of the Science of Food and Agriculture Food ChemistryNutritionFresh FoodMembrane ProcessPhysiology	1968	37

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