Laila Bijla

Recent advances in the extraction of bioactive compounds from plant matrices and their use as potential antioxidants for vegetable oils enrichment

Samira Oubannin, Laila Bijla, Moussa Nid Ahmed et al. · Journal of Food Composition and Analysis · 2024 · 72 citations · Full text

Proximate Composition, Antioxidant Activity, Mineral and Lipid Profiling of Spent Coffee Grounds Collected in Morocco Reveal a Great Potential of Valorization

Laila Bijla, Mohamed Ibourki, Hasna Ait Bouzid et al. · Waste and Biomass Valorization · 2022 · 35 citations

Proximate Composition, Environmental Engineering, Lipid Profiling +3

Valorization of spent coffee ground as a natural antioxidant and its use for sunflower oil shelf‐life extension

Laila Bijla, Asma Hmitti, Angela Fadda et al. · European Journal of Lipid Science and Technology · 2024 · 20 citations

Food Chemistry, Food Preservatives, Food Bioactive Compound +12

Oxidative Stability of Virgin and Refined Argan [Argania spinosa L. (Skeels)] Oil under Accelerated Aging Conditions and Shelf-Life Prediction at Room Temperature: A Comparative Study

Rabha Aissa, Abderrahim Asbbane, Samira Oubannin et al. · Analytica—A Journal of Analytical Chemistry and Chemical Analysis · 2023 · 14 citations · Full text

Food Chemistry, Room Temperature, Accelerated Aging Conditions +12