Concepedia

Author

J.O. Odedeji

Osun State Polytechnic, Iree

Also Known As

J.O. Odedeji, Joshua O Odedeji, Joshua Oluremi Odedeji, Odedeji J. O., Odedeji, J. O., Odedeji, J. O., 2Oyeleke, G. O., 3Ayinde, L. A. And 4Azeez, L. A., Odedeji, J.O.

20

Publications

386

Citations

7

H-Index

19

Concepts

All Affiliations

Osun State Polytechnic, Iree
JO

About

J.O. Odedeji is an author at Osun State Polytechnic, Iree specializing in health sciences, agricultural economics, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

6

6

351

2

Food Quality

5

5

129

3

Nutrition

3

3

290

4

Engineering

2

2

47

5

Biology

1

1

16

J.O. Odedeji

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7

Publications

364

Citations

7

H-Index

YearCitations

Functional Properties of Wheat and Sweet Potato Flour Blends

R.O. Adeleke, J.O. Odedeji

Pakistan Journal of Nutrition

2010

222

Acceptability Studies on Bread Fortified with Tilapia Fish Flour

R.O. Adeleke, J.O. Odedeji

Pakistan Journal of Nutrition

2010

45

Comparative Studies on Functional Properties of Whole and Dehulled Cowpea Seed Flour (Vigna unguiculata)

J.O. Odedeji, W.A. Oyeleke

Pakistan Journal of Nutrition

2011

24

Proximate, Physicochemical and Organoleptic Properties of Whole and Dehulled Cowpea Seed Flour (Vigna unguiculata)

J.O. Odedeji, W.A. Oyeleke

Pakistan Journal of Nutrition

2011

23

Pasting Characteristics of Wheat and Sweet Potato Flour Blends

J.O. Odedeji, R.O. Adeleke

Pakistan Journal of Nutrition

2010

21

Osmotic Dehydration of Catfish (Hemisynodontis membranaceus): Effect of Temperature and Time

AK Oladele, J.O. Odedeji

Pakistan Journal of Nutrition

2007

16

Phytochemical Screening and Nutritional Evaluation of African Oil Bean (Pentaclethra macrophylla) Seeds.

G.O. Oyeleke, J.O. Odedeji, A.D. shola,

IOSR Journal of Environmental Science Toxicology and Food Technology

2014

13

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