Statistics
Publications
8
Citations
156
H-Index
8
Active since
2012
Karin L. Zimmermann is an author at Wageningen University & Research specializing in agriculture, nutrition, and human nutrition.
Publications per year
2012–2022
8
8
H.M. Snoek, Lars Eijssen, Marjolein Geurts et al. · Trends in Food Science & Technology · 2018 · 20 citations · Full text
1–5 of 8