Hajime Matsue

α-Glucosidase Inhibitory and Antihyperglycemic Effects of Polyphenols in the Fruit of <i>Viburnum dilatatum</i> Thunb.

Kunihisa Iwai, Mi‐Yeon Kim, Akio Onodera et al. · Journal of Agricultural and Food Chemistry · 2006 · 119 citations

α-Glucosidase Inhibitory, Antihyperglycemic Effects, Glucose Uptake +16

Antioxidative Functions of Natto, A Kind of Fermented Soybeans:  Effect on LDL Oxidation and Lipid Metabolism in Cholesterol-Fed Rats

Kunihisa Iwai, N Nakaya, Yoshihiro Kawasaki et al. · Journal of Agricultural and Food Chemistry · 2002 · 117 citations

Fluorescent labeling of pectic oligosaccharides with 2-aminobenzamide and enzyme assay for pectin

Tadashi Ishii, Junji Ichita, Hajime Matsue et al. · Carbohydrate Research · 2002 · 58 citations

Biochemistry, Bioanalysis, Glycobiology +9

Purification, characterization and molecular cloning of tyrosinase from the cephalopod mollusk, <i>Illex argentinus</i>

Tetsushi Naraoka, Hidemitsu Uchisawa, Haruhide Mori et al. · European Journal of Biochemistry · 2003 · 52 citations · Full text

Biology, Biosynthesis, Tyrosinase Activity +15

Anticancer Activities of Thelephantin O and Vialinin A Isolated from Thelephora aurantiotincta

Toshio Norikura, Kenshu Fujiwara, Takanobu Narita et al. · Journal of Agricultural and Food Chemistry · 2011 · 49 citations

Medicinal Chemistry, Anticancer Activities, Biochemistry +14