Statistics
Publications
10
Citations
599
H-Index
10
Active since
1956
Affiliations
Y. S. Lewis is an author at Central Food Technological Research Institute specializing in agriculture, food science, and chemistry.
Publications per year
1956–1999
10
10
Spices and herbs for the food industry
Y. S. Lewis · 1984 · 49 citations
Oil and oleoresin of turmeric.
N. Krishnamurthy, A. G. Mathew, E. S. Nambudiri et al. · CFTRI Institutional Repository · 1976 · 28 citations
Agriculture, Chemistry, Food Science +14
1–5 of 10