Concepedia
3
Publications
44
Citations
H-Index
2000
Active since
Affiliations
Songwon University(Current)
Manhee Baek is an author at Songwon University specializing in food chemistry, health sciences, and food technology.
Top concepts
Food ChemistryHealthFood SafetyFood TechnologyFood Engineering
Publications per year
2000–2021
Effect of Chitosan Addition on Textural Properties of Sweet Potato Starch Noodle
Manhee Baek, Dongsu Cha, Seung-Taik Lim · Food Science and Biotechnology · 2001 · 17 citations
Food Chemistry, Chitosan Addition, Food Analysis +5
Effect of different degrees of milling on the protein composition in brown rice brans
Malshick Shin, Manhee Baek, Junhee No et al. · Journal of Food Measurement & Characterization · 2021 · 15 citations
Food Chemistry, Protein Composition, Different Degrees +4
Physicochemical Properties of Commercial Sweet Potato Starches
Manhee Baek, Dongsu Cha, Hyun-Jin Park et al. · Korean Journal of Food Science and Technology · 2000 · 12 citations
Food Chemistry, Protein Content, Corn Starch +7
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