Statistics
Publications
35
Citations
1.6K
H-Index
20
Active since
1957
Affiliations
John B. Allred is an author at The Ohio State University specializing in biochemistry, life sciences, and agriculture.
Publications per year
1957–1999
35
35
F.H. Kratzer, John B. Allred, P.N. Davis et al. · Journal of Nutrition · 1959 · 116 citations
Improvement in the Nutritional Value of Barley for Chicks by Enzyme Supplementation
Leo S. Jensen, Ramon E. Fry, John B. Allred et al. · Poultry Science · 1957 · 99 citations · Full text
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