Concepedia

B. Fils-Lycaon

BF

5

Publications

355

Citations

5

H-Index

1991

Active since

Affiliations

Université des Antilles(Current)

B. Fils-Lycaon is an author at Université des Antilles specializing in botany, engineering, and biosynthesis.

Top concepts

Publications per year

1991–2013

5

Publications

5

A Cherry Protein and Its Gene, Abundantly Expressed in Ripening Fruit, Have Been Identified as Thaumatin-Like

B. Fils-Lycaon, Paul A. Wiersma, Kenneth C. Eastwell et al. · PLANT PHYSIOLOGY · 1996 · 136 citations · Full text

Expression patterns of cell wall-modifying genes from banana during fruit ripening and in relationship with finger drop

Didier Mbéguié‐A‐Mbéguié, Olivier Hubert, Franc‐Christophe Baurens et al. · Journal of Experimental Botany · 2009 · 74 citations · Full text

Amazonian palm Oenocarpus bataua (“patawa”): Chemical and biological antioxidant activity – Phytochemical composition

Aira Rezaire, Jean-Charles Robinson, Didier Béreau et al. · Food Chemistry · 2013 · 56 citations

, , +4

Pectin Changes in Ripening Cherry Fruit

Cyrille Batisse, B. Fils-Lycaon, Michel Buret · Journal of Food Science · 1994 · 53 citations

, , +8

Changes in glycosidase activities during development and ripening of melon

B. Fils-Lycaon, Michel Buret · Postharvest Biology and Technology · 1991 · 36 citations

, , +10

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