Sandra de Cássia Dias

Statistics

Publications

Citations

202

H-Index

Active since

2003

Affiliations

Instituto de Agroquímica y Tecnología de Alimentos(Current)

Sandra de Cássia Dias is an author at Instituto de Agroquímica y Tecnología de Alimentos specializing in milk protein self-assembly, encapsulation, and yeast metabolites.

ORCID

Publications per year

2003–2021

Publications

Identification of yeasts isolated from wine-related environments and capable of producing 4-ethylphenol

Luís G. Dias, Sandra de Cássia Dias, Thaísa Giselle da Silva Sancho et al. · Food Microbiology · 2003 · 138 citations · Full text

Agriculture, Enology, Microbiology +12

Bordetella pertussis monophosphoryl lipid A as adjuvant for inactivated split virion influenza vaccine in mice

Wagner Quintilio, Flávia S. Kubrusly, Dmitri Iourtov et al. · Vaccine · 2009 · 46 citations

Veterinary Medicine, Immunology, Infectious Diseases +17

Characterization, techno-functional properties, and encapsulation efficiency of self-assembled β-lactoglobulin nanostructures

Brunna D’Onofre Couto, Rayla Novaes da Costa, Wilquer Castro Laurindo et al. · Food Chemistry · 2021 · 18 citations

Natural Sciences, Materials Engineering, Materials Science +15

1–3 of 3