Concepedia

Pullabhatla Srinivas

PS

11

Publications

381

Citations

11

H-Index

2009

Active since

Affiliations

Central Food Technological Research Institute(Current)

Council of Scientific and Industrial Research

Pullabhatla Srinivas is an author at Central Food Technological Research Institute specializing in biochemistry, food chemistry, and natural sciences.

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Publications per year

2009–2016

11

Publications

11

Production of α‐amylase under solid‐state fermentation utilizing coffee waste

Pushpa S. Murthy, M. Madhava Naidu, Pullabhatla Srinivas · Journal of Chemical Technology & Biotechnology · 2009 · 100 citations

, , +16

Curcumin-glucoside, A Novel Synthetic Derivative of Curcumin, Inhibits α-Synuclein Oligomer Formation: Relevance to Parkinson's Disease

Bharathi S. Gadad, Parvathy K. Subramanya, Pullabhatla Srinivas et al. · Current Pharmaceutical Design · 2012 · 53 citations

, , +14

Activation of α-secretase by curcumin-aminoacid conjugates

Ramesh B. Narasingapa, Manjunatha R. Jargaval, Pullabhatla Srinivas et al. · Biochemical and Biophysical Research Communications · 2012 · 38 citations

, , +4

Effect of Drying Methods on the Quality Characteristics of Fenugreek (<i>Trigonella foenum-graecum</i>) Greens

M. Madhava Naidu, Hafeeza Khanum, G. Sulochanamma et al. · Drying Technology · 2012 · 33 citations

, , +16

Anti‐hypercholesterolemic influence of the spice cardamom (<i>Elettaria cardamomum</i>) in experimental rats

S. Nagashree, Kottangada K Archana, Pullabhatla Srinivas et al. · Journal of the Science of Food and Agriculture · 2016 · 33 citations

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