Chung-Oui Hong

The hepatoprotection of caffeic acid and rosmarinic acid, major compounds of Perilla frutescens, against t-BHP-induced oxidative liver damage

Sung-Yong Yang, Chung-Oui Hong, Gung Pyo Lee et al. · Food and Chemical Toxicology · 2013 · 149 citations

Hepatology, Biochemistry, Medicine +14

Anti-glycation Effect of Gold Nanoparticles on Collagen

Ji Hoon Kim, Chung-Oui Hong, Yun-chang Koo et al. · Biological and Pharmaceutical Bulletin · 2012 · 48 citations · Full text

Protective effect of extracts of Perilla frutescens treated with sucrose on tert-butyl hydroperoxide-induced oxidative hepatotoxicity in vitro and in vivo

Sung-Yong Yang, Chung-Oui Hong, Hojoung Lee et al. · Food Chemistry · 2012 · 37 citations

Biochemistry, Medicine, Liver Physiology +10

Separation of the Antioxidant Compound Quercitrin from<i>Lindera obtusiloba</i>Blume and Its Antimelanogenic Effect on B16F10 Melanoma Cells

Chung-Oui Hong, Hyun Ah Lee, Chae Hong Rhee et al. · Bioscience Biotechnology and Biochemistry · 2013 · 32 citations

Immunology, B16f10 Melanoma Cells, Polyphenolics +17

Plantamajoside from Plantago asiatica modulates human umbilical vein endothelial cell dysfunction by glyceraldehyde-induced AGEs via MAPK/NF-κB

Won-rak Son, Mi-Hyun Nam, Chung-Oui Hong et al. · BMC Complementary and Alternative Medicine · 2017 · 31 citations · Full text