Concepedia

Hyun-Jung Chung

HC

23

Publications

1.7K

Citations

21

H-Index

2003

Active since

Affiliations

Korea University(Current)

Chonnam National University

Agriculture and Agri-Food Canada

Chung-Ang University

Hyun-Jung Chung is an author at Korea University specializing in food chemistry, health sciences, and engineering.

Top concepts

Food ChemistryHealthEngineeringFood ProcessingFood EngineeringMaterial ScienceAgricultural EconomicsChemistryBiotechnologyBotany

Publications per year

2003–2020

23

Publications

23

In vitro starch digestibility and estimated glycemic index of chemically modified corn starches

Hyun-Jung Chung, Dong-Hoon Shin, Seung-Taik Lim · Food Research International · 2008 · 216 citations

Food Chemistry, Nutrition, Health Sciences +9

Glass transition and enthalpy relaxation of cross-linked corn starches

Hyun-Jung Chung, Kyung-Soo Woo, Seung-Taik Lim · Carbohydrate Polymers · 2003 · 158 citations

Materials Science, Engineering, Glass Transition +2

Utilization of germinated and heat-moisture treated brown rices in sugar-snap cookies

Hyun-Jung Chung, Ahra Cho, Seung-Taik Lim · LWT · 2014 · 145 citations · Full text

Food Chemistry, Engineering, Sugar-snap Cookies +11

Effects of steeping and anaerobic treatment on GABA (γ-aminobutyric acid) content in germinated waxy hull-less barley

Hyun-Jung Chung, Su-Hae Jang, Hong Yon Cho et al. · LWT · 2009 · 137 citations

Food Chemistry, Engineering, Botany +8

Effect of heat-moisture treatment for utilization of germinated brown rice in wheat noodle

Hyun-Jung Chung, Ahra Cho, Seung-Taik Lim · LWT · 2012 · 123 citations

Crop Production, Sustainable Agriculture, Crop Science +8

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