Statistics
Publications
22
Citations
1.5K
H-Index
17
Active since
1907
William H. Ross is an author at Health Canada specializing in food science, agriculture, and microbiology.
Publications per year
1907–2011
22
22
Listeria monocytogenes: Low Levels Equal Low Risk
Yuhuan Chen, William H. Ross, Virginia N. Scott et al. · Journal of Food Protection · 2003 · 157 citations
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