77
Publications
2K
Citations
26
H-Index
1951
Active since
Affiliations
W.J. Stadelman is an author at Purdue University West Lafayette specializing in poultry science, food safety, and health sciences.
Top concepts
Poultry ScienceHealthFood SafetyFood QualityAnimal NutritionAnimal ScienceEngineeringMeat SciencePublic HealthNutrition
Publications per year
1951–2017
77
77
Egg science and technology. 2nd ed.
W.J. Stadelman, O.J. Cotterill · 1977 · 100 citations
Pasteurization of intact shell eggs
Huiying Hou, Rakesh K. Singh, Peter M. Muriana et al. · Food Microbiology · 1996 · 94 citations
Quality Identification of Shell Eggs
W.J. Stadelman · 2017 · 88 citations
Factors influencing composition of the hen's egg
W.J. Stadelman, DAN E. PRATT · World s Poultry Science Journal · 1989 · 80 citations
W.J. Stadelman · Poultry Science · 1999 · 59 citations · Full text
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