Myung Woo Byun

Irradiation application for color removal and purification of green tea leaves extract

Cheorun Jo, Jun‐Ho Son, Hyun Ja Lee et al. · Radiation Physics and Chemistry · 2003 · 128 citations

Chemical Engineering, Engineering, Photodegradation +8

Effect of gamma irradiation on microbial analysis, antioxidant activity, sugar content and color of ready-to-use tamarind juice during storage

Ju Woon Lee, Jae Kyung Kim, Srinivasan Periasamy et al. · LWT · 2008 · 112 citations

Sugar Content, Environmental Engineering, Food Analysis +6

Pectin- and gelatin-based film: effect of gamma irradiation on the mechanical properties and biodegradation

Cheorun Jo, Ho-Jin Kang, Na Young Lee et al. · Radiation Physics and Chemistry · 2004 · 103 citations

Materials Science, Chemical Engineering, Biomanufacturing +7

Effect of γ-Irradiation on Degradation of Alginate

Dong Wook Lee, Won Suk Choi, Myung Woo Byun et al. · Journal of Agricultural and Food Chemistry · 2003 · 102 citations · Full text

Functional properties of raw and cooked pork patties with added irradiated, freeze-dried green tea leaf extract powder during storage at 4 °C

Cheorun Jo, Jun‐Ho Son, Cheon Bae Son et al. · Meat Science · 2002 · 98 citations

Functional Properties, Food Preservation, Food Engineering +5