Concepedia

Najim Al-Awwadi

NA

Statistics

Publications

4

Citations

441

H-Index

4

Active since

2004

Affiliations

Université de Montpellier(Current)

Sciences pour L’Œnologie

Inserm

Institut Universitaire de Recherche Clinique

Najim Al-Awwadi is an author at Université de Montpellier specializing in phenolic compounds in wine, food chemistry, and nutritional sciences.

Publications per year

2004–2004

4

Publications

4

Extracts Enriched in Different Polyphenolic Families Normalize Increased Cardiac NADPH Oxidase Expression while Having Differential Effects on Insulin Resistance, Hypertension, and Cardiac Hypertrophy in High-Fructose-Fed Rats

Najim Al-Awwadi, Caroline Araiz, Aurélie Bornet et al. · Journal of Agricultural and Food Chemistry · 2004 · 158 citations

, , +17

Catechins and procyanidins in Mediterranean diets

Cyril Auger, Najim Al-Awwadi, Aurélie Bornet et al. · Food Research International · 2004 · 120 citations

, , +9

Antidiabetic Activity of Red Wine Polyphenolic Extract, Ethanol, or Both in Streptozotocin-Treated Rats

Najim Al-Awwadi, Jacqueline Azay, Patrick Poucheret et al. · Journal of Agricultural and Food Chemistry · 2004 · 85 citations

, , +16

Red Wine Polyphenols Alone or in Association with Ethanol Prevent Hypertension, Cardiac Hypertrophy, and Production of Reactive Oxygen Species in the Insulin-Resistant Fructose-Fed Rat

Najim Al-Awwadi, Aurélie Bornet, Jacqueline Azay et al. · Journal of Agricultural and Food Chemistry · 2004 · 78 citations

, , +14

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