Concepedia

G. G. Birch

GG

Statistics

Publications

109

Citations

5.2K

H-Index

37

Active since

1963

Affiliations

University of Reading(Current)

G. G. Birch is an author at University of Reading specializing in chemistry, food chemistry, and food science.

Publications per year

1963–2025

109

Publications

109

Antioxidant activity, total phenolics and flavonoids contents: Should we ban in vitro screening methods?

Daniel Granato, Fereidoon Shahidi, Ronald E. Wrolstad et al. · Food Chemistry · 2018 · 539 citations · Full text

Agriculture, Pharmacology, Bioavailability +11

Cardiovascular and metabolic effects of metformin in patients with type 1 diabetes (REMOVAL): a double-blind, randomised, placebo-controlled trial

John R. Petrie, Nish Chaturvedi, Ian Ford et al. · The Lancet Diabetes & Endocrinology · 2017 · 347 citations · Full text

Medicine, Endocrinology, Pharmacotherapy +14

Fruit juice processing technology

G. G. Birch · Food Chemistry · 1994 · 254 citations

Agriculture, Food Science, Food Processing +9

Carbohydrate chemistry for food scientists

G. G. Birch · Food Chemistry · 1997 · 221 citations

Life Sciences, Chemistry, Food Science +13

Condensed chemical dictionary

G. G. Birch · Food Chemistry · 1982 · 162 citations

1–5 of 109