Concepedia

Tsonka Hristozova

TH

4

Publications

454

Citations

4

H-Index

2002

Active since

Affiliations

Bulgarian Academy of Sciences(Current)

University of Food Technologies

Tsonka Hristozova is an author at Bulgarian Academy of Sciences specializing in medicine, probiotics, and biotechnology.

Top concepts

MedicineProbioticsMicrobiologyBiotechnologyFood MicrobiologyHealthFood FermentationFood PreservativesLactic Acid BacteriaIn Vitro Fermentation

Publications per year

2002–2006

4

Publications

4

Development of a new oat-based probiotic drink

Angel Angelov, Velitchka Gotcheva, Radoslava Kuncheva et al. · International Journal of Food Microbiology · 2006 · 259 citations

Nutrition, Probiotic, Food Function +7

ASSESSMENT OF POTENTIAL PROBIOTIC PROPERTIES OF LACTIC ACID BACTERIA AND YEAST STRAINS

Velitchka Gotcheva, Eli Hristozova, Tsonka Hristozova et al. · Food Biotechnology · 2002 · 137 citations

Bile Resistance, Lab Strains, Antibiotic Resistance +16

Application of pure and mixed probiotic lactic acid bacteria and yeast cultures for oat fermentation

Angel Angelov, Velitchka Gotcheva, Tsonka Hristozova · Journal of the Science of Food and Agriculture · 2005 · 48 citations

Pure Lab, Probiotic, Oat Fermentation +15

A Modified Procedure for Isolation of Yeast Mitochondrial DNA

Trayana Nedeva, Ventsislava Yankova Petrova, Tsonka Hristozova et al. · Zeitschrift für Naturforschung C · 2002 · 10 citations · Full text

Dna, Engineering, Genetics +16

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