Statistics
Publications
4
Citations
141
H-Index
4
Active since
2005
Affiliations
Hou Wu is an author at Rutgers, The State University of New Jersey specializing in food chemistry, food antioxidants, and synthetic antioxidants.
Publications per year
2005–2023
4
4
Isolation of some compounds from nutmeg and their antioxidant activities
Jian-Ping Hou, Hou Wu, Yi Wang et al. · Czech Journal of Food Sciences · 2012 · 41 citations · Full text
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