Concepedia

GÜLIZ YALDIRAK

GY

2

Publications

32

Citations

2

H-Index

2010

Active since

Affiliations

Sakarya University(Current)

GÜLIZ YALDIRAK is an author at Sakarya University specializing in food microbiology, food processing facilities, and food safety.

Top concepts

HealthFood SafetyMicrobiologyFood MicrobiologyFood Processing FacilitiesMedicineFood PreservativesFoodborne PathogensIn Vitro FermentationAntimicrobial Resistance

Publications per year

2010–2010

2

Publications

2

Incidence of Listeria monocytogenes and Escherichia coli O157:H7 in two Kasar Cheese processing environments

Arzu Çağrı-Mehmetoğlu, GÜLIZ YALDIRAK, Tulay Bodur et al. · Food Control · 2010 · 16 citations

Microbial Contamination, Foodborne Illness, Food Microbiology +6

INHIBITION OF <i>LISTERIA MONOCYTOGENES</i> AND <i>ESCHERICHIA COLI</i> O157:H7 ON FRANKFURTERS USING SCALLOP‐SHELL POWDER

Tulay Bodur, GÜLIZ YALDIRAK, Osman Kola et al. · Journal of Food Safety · 2010 · 16 citations

Microbial Contamination, In Vitro Fermentation, Medicine +13

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