Antonio Purroy

Effects of Addition of Linseed and Marine Algae to the Diet on Adipose Tissue Development, Fatty Acid Profile, Lipogenic Gene Expression, and Meat Quality in Lambs

O. Urrutia, J.A. Mendizábal, K. Insausti et al. · PLoS ONE · 2016 · 85 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +16

Distribution Patterns of Infection with Multiple Types of Human Papillomaviruses and Their Association with Risk Factors

Sara Cecilia Soto‐De León, Milena Camargo, Ricardo Sánchez et al. · PLoS ONE · 2011 · 57 citations · Full text

Medicine, Gynecology, Infectious Diseases +17

Shelf life of ground beef enriched with omega‐3 and/or conjugated linoleic acid and use of grape seed extract to inhibit lipid oxidation

Inmaculada Gómez, M.J. Beriain, J.A. Mendizábal et al. · Food Science & Nutrition · 2015 · 25 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17