Jia Yang

Effects of Small and Large Molecule Emulsifiers on the Characteristics of β-Carotene Nanoemulsions Prepared by High Pressure Homogenization

Like Mao, Duoxia Xu, Jia Yang et al. · University of Zagreb University Computing Centre (SRCE) · 2009 · 185 citations · Full text

Effects of Homogenization Models and Emulsifiers on the Physicochemical Properties of β-Carotene Nanoemulsions

Like Mao, Jia Yang, Duoxia Xu et al. · Journal of Dispersion Science and Technology · 2010 · 118 citations

Food Colloid, Food Packaging, Engineering +18

Effect of diacylglycerol interfacial crystallization on the physical stability of water-in-oil emulsions

Jia Yang, Chaoying Qiu, Guanghui Li et al. · Food Chemistry · 2020 · 72 citations

Physical Stability, Interfacial Phenomenon, Microemulsion +6

Effects of antioxidants on the stability of β-Carotene in O/W emulsions stabilized by Gum Arabic

Yuwei Liu, Zhanqun Hou, Jia Yang et al. · Journal of Food Science and Technology · 2014 · 38 citations · Full text

Food Chemistry, Carotenoid, Food Bioactive Compound +5

Multi-omics analysis provides insight into the phytotoxicity of chicken manure and cornstalk on seed germination

Yilin Kong, Guoying Wang, Huan Tang et al. · The Science of The Total Environment · 2022 · 22 citations

Agricultural Chemistry, Engineering, Crop Protection +8