Concepedia

M. Dharmesh Shylaja

MD

6

Publications

327

Citations

6

H-Index

1989

Active since

Affiliations

Central Food Technological Research Institute(Current)

University of Mysore

M. Dharmesh Shylaja is an author at Central Food Technological Research Institute specializing in biochemistry, oxidative stress, and microbiology.

Top concepts

Publications per year

1989–2019

6

Publications

6

Turmerin: A water soluble antioxidant peptide from turmeric [Curcuma longa]

Leela Srinivas, V. Shalini, M. Dharmesh Shylaja · Archives of Biochemistry and Biophysics · 1992 · 123 citations

, , +7

Evaluation of hepatoprotective and antioxidant activity of astaxanthin and astaxanthin esters from microalga-Haematococcus pluvialis

Ambati Ranga Rao, M. Dharmesh Shylaja, G. A. Ravishankar · Journal of Food Science and Technology · 2015 · 70 citations · Full text

, , +5

Changes in antioxidant enzymes, hydrogen peroxide, salicylic acid and oxidative stress in compatible and incompatible host-tobamovirus interaction

K. N. Madhusudhan, B. M. Srikanta, M. Dharmesh Shylaja et al. · Journal of Plant Interactions · 2008 · 55 citations

, , +14

Development of ELISA for the detection of Ralstonia solanacearum in tomato: its application in seed health testing

N. Rajeshwari, M. Dharmesh Shylaja, M. R. Krishnappa et al. · World Journal of Microbiology and Biotechnology · 1998 · 32 citations

Glycoproteins: An overview

M. Dharmesh Shylaja, H. S. Seshadri · Biochemical Education · 1989 · 27 citations

, , +4

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