David R. Eagling

The Effect of Post-Harvest and Packaging Treatments on Glucoraphanin Concentration in Broccoli (<i>Brassica oleracea</i>var.<i>italica</i>)

Nuchanart Rangkadilok, B. Tomkins, Marc E. Nicolas et al. · Journal of Agricultural and Food Chemistry · 2002 · 118 citations

Agriculture, Agronomy, Food Science +17

Developmental changes of sinigrin and glucoraphanin in three Brassica species (Brassica nigra, Brassica juncea and Brassica oleracea var. italica)

Nuchanart Rangkadilok, Marc E. Nicolas, Richard N. Bennett et al. · Scientia Horticulturae · 2002 · 104 citations

Life Sciences, Plant Biology, Plant Sciences +6

Determination of sinigrin and glucoraphanin in Brassica species using a simple extraction method combined with ion-pair HPLC analysis

Nuchanart Rangkadilok, Marc E. Nicolas, Richard N. Bennett et al. · Scientia Horticulturae · 2002 · 73 citations

Life Sciences, Plant Biology, Plant Sciences +6

Consumption of brown onions (<i>Allium</i><i>cepa</i>var.<i>cavalier</i>and var.<i>destiny</i>) moderately modulates blood lipids, haematological and haemostatic variables in healthy pigs

Ewa Ostrowska, Nicholas K Gabler, Sam J. Sterling et al. · British Journal Of Nutrition · 2004 · 57 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +14

The Effect of Sulfur Fertilizer on Glucoraphanin Levels in Broccoli (<i>B. oleracea</i> L. var. <i>italica</i>) at Different Growth Stages

Nuchanart Rangkadilok, Marc E. Nicolas, Richard N. Bennett et al. · Journal of Agricultural and Food Chemistry · 2004 · 51 citations

Agriculture, Agronomy, Plant Sciences +17