Xiufeng Wu

Effects of fish meal quality and fish meal substitution by animal protein blend on growth performance, flesh quality and liver histology of Japanese seabass (Lateolabrax japonicus)

Liang Hu, Biao Yun, Min Xue et al. · Aquaculture · 2012 · 153 citations

Agriculture, Food Science, Nutritional Sciences +17

Dietary Bile Acids Enhance Growth, and Alleviate Hepatic Fibrosis Induced by a High Starch Diet via AKT/FOXO1 and cAMP/AMPK/SREBP1 Pathway in Micropterus salmoides

Huanhuan Yu, Lulu Zhang, Pei Chen et al. · Frontiers in Physiology · 2019 · 121 citations · Full text

Life Sciences, Animal Sciences, Nutritional Sciences +17

Effects of six alternative lipid sources on growth and tissue fatty acid composition in Japanese sea bass (Lateolabrax japonicus)

Min Xue, Lin Luo, Xiufeng Wu et al. · Aquaculture · 2006 · 112 citations

Life Sciences, Biochemistry, Nutritional Sciences +13

Partial or total replacement of fishmeal by solvent-extracted cottonseed meal in diets for juvenile rainbow trout (Oncorhynchus mykiss)

Lixin Luo, Min Xue, Xiufeng Wu et al. · Aquaculture Nutrition · 2006 · 109 citations

Agriculture, Animal Sciences, Nutritional Sciences +17

Substitution of fish meal by fermented soybean meal affects the growth performance and flesh quality of Japanese seabass ( Lateolabrax japonicus )

Xiaofang Liang, Liang Hu, Yingchao Dong et al. · Animal Feed Science and Technology · 2017 · 87 citations

Life Sciences, Food Science, Nutritional Sciences +14