Statistics
Publications
16
Citations
401
H-Index
12
Active since
1922
Affiliations
Pennsylvania State University(Current)
R. A. Dutcher is an author at Pennsylvania State University specializing in agriculture, nutritional sciences, and nutrition.
Publications per year
1922–1950
16
16
Triphenyltetrazolium Chloride as a Dye for Vital Tissues
A. M. Mattson, C. O. Jensen, R. A. Dutcher · Science · 1947 · 139 citations
Utilization and Excretion of Ascorbic Acid by the Dairy Cow
C.A. Knight, R. A. Dutcher, N.B. Guerrant et al. · Journal of Dairy Science · 1941 · 38 citations · Full text
The nutritional significance of biotin in chick and poult nutrition
H. Patrick, R.V. Boucher, R. A. Dutcher et al. · Poultry Science · 1942 · 28 citations
The Nutritive Value of Canned Foods
N.B. Guerrant, M.G. Vavich, O. B. Fardig et al. · Journal of Nutrition · 1946 · 26 citations
Cornelia Kennedy, R. A. Dutcher, Clarence Henry Eckles · Journal of Biological Chemistry · 1922 · 21 citations · Full text
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