H. Rouissi - Concepedia

Author

H. Rouissi

Mateur Higher School of Agriculture

Also Known As

H ROUISSI, H. ROUISSI, H. Rouissi, Hamadi Rouissi, Mahouachi, M.

Publications

606

Citations

H-Index

Concepts

All Affiliations

Mateur Higher School of Agriculture Institut National de la Recherche Agronomique de Tunisie University of Liège École Supérieure des Études Administratives et Commerciales KU Leuven

About

H. Rouissi is an author at Mateur Higher School of Agriculture specializing in animal nutrition, agricultural economics, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	7	7	369
2	Public Health	7	7	335
3	Health Sciences	4	4	67
4	Medicine	2	2	50
5	Engineering	1	1	20

H. Rouissi

Publications

486

Citations

H-Index

Page 1

	Year	Citations
The effect of dietary crude protein level on growth, carcass and meat composition of male goat kids in Tunisia N. Atti, H. Rouissi, Mokhtar Mahouachi Small Ruminant Research Animal PhysiologyNutritionDietary Crude ProteinBody CompositionAnimal Science	2003	95
Milk production, milk fatty acid composition and conjugated linoleic acid (CLA) content in dairy ewes raised on feedlot or grazing pasture N. Atti, H. Rouissi, M. H. Othmane Livestock Science Animal PhysiologyNutritionGrazing PastureFeed UtilizationAnimal Nutrition	2006	75
Fluorescence spectroscopy coupled with factorial discriminant analysis technique to identify sheep milk from different feeding systems Moncef Hammami, H. Rouissi, Nizar Salah, Food Chemistry Animal ScienceAnimal NutritionBioanalysisAgricultural EconomicsFeed Evaluation	2010	51
Mid infrared and fluorescence spectroscopies coupled with factorial discriminant analysis technique to identify sheep milk from different feeding systems Romdhane Karoui, Moncef Hammami, H. Rouissi, Food Chemistry NutritionFood AuthenticationAnimal ScienceAnimal NutritionBioanalysis	2011	50
The effect of spineless cactus (Opuntia ficus-indica f. inermis) supplementation on growth, carcass, meat quality and fatty acid composition of male goat kids N. Atti, Mokhtar Mahouachi, H. Rouissi Meat Science Animal PhysiologyNutritionCaprineAnimal NutritionAnimal Science	2006	49
Effect of somatic cell count on milk and protein yields and female fertility in Tunisian Holstein dairy cows B. Rekik, N. Ajili, H. Belhani, Livestock Science Animal PhysiologyNutritionProtein YieldsDevelopmental BiologyFertility	2007	32
Front-Face Fluorescence Spectroscopy as a Rapid and Non-Destructive Tool for Differentiating Between Sicilo–Sarde and Comisana Ewe’s Milk During Lactation Period: A Preliminary Study Fethi Zaïdi, H. Rouissi, Sami Dridi, Food and Bioprocess Technology LactationFront-face Fluorescence SpectroscopyAnimal ScienceBioanalysisBetween Sicilo–sarde	2007	30
Front face fluorescence spectroscopy: a rapid tool for determining the effect of replacing soybean meal with scotch bean in the ration on the quality of Sicilo-Sarde ewe’s milk during lactation period H. Rouissi, Sami Dridi, Mounir Kammoun, European Food Research and Technology NutritionLactationAnimal NutritionFood AnalysisBioanalysis	2007	20
Prediction of selected ewe's milk properties and differentiating between pasture and box feeding using visible and near infrared spectroscopy Abdul Mounem Mouazen, Sami Dridi, H. Rouissi, Biosystems Engineering NutritionPrecision AgricultureMilk PropertiesEngineeringAnimal Nutrition	2009	20
Use of Front-Face Fluorescence Spectroscopy to Differentiate Sheep Milks from Different Genotypes and Feeding Systems Moncef Hammami, Sami Dridi, Fethi Zaïdi, International Journal of Food Properties	2012	17

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