Dolores de Arriaga

Evaluation of antimicrobial and antioxidant activities of natural phenolic compounds against foodborne pathogens and spoilage bacteria

Marta Gutiérrez-Larraínzar, Javier Rúa, Irma Caro et al. · Food Control · 2012 · 132 citations

Agriculture, Food Science, Microbiology +17

Combination of Carvacrol and Thymol: Antimicrobial Activity Against <i>Staphylococcus aureus</i> and Antioxidant Activity

Javier Rúa, Dolores de Arriaga, Laura Fernández-Álvarez et al. · Foodborne Pathogens and Disease · 2019 · 119 citations

Agriculture, Food Science, Microbiology +14

Antimicrobial activity of kaempferol and resveratrol in binary combinations with parabens or propyl gallate against Enterococcus faecalis

María Rosario García‐Armesto, Dolores de Arriaga, Carmen González-Donquiles et al. · Food Control · 2015 · 65 citations

Life Sciences, Food Science, Microbiology +7

Definition by Functional and Structural Analysis of Two Malonyl-CoA Sites in Carnitine Palmitoyltransferase 1A

Eduardo López‐Viñas, Assia Bentebibel, Chandrashekaran Gurunathan et al. · Journal of Biological Chemistry · 2007 · 61 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +14

Antibacterial Activity Against Foodborne <i>Staphylococcus aureus</i> and Antioxidant Capacity of Various Pure Phenolic Compounds

Javier Rúa, Laura Fernández-Álvarez, Cristina De Castro et al. · Foodborne Pathogens and Disease · 2010 · 47 citations

Agriculture, Food Science, Microbiology +14