Concepedia

Mitsuaki Sano

MS

34

Publications

2.4K

Citations

27

H-Index

1986

Active since

Affiliations

University of Shizuoka(Current)

National Institute of Technology, Numazu College

Kyushu University

Ministry of Agriculture, Forestry and Fisheries

Nagoya Women's University

Mitsuaki Sano is an author at University of Shizuoka specializing in medicine, pharmacology, and biochemistry.

Top concepts

MedicinePharmacologyBiochemistryOxidative StressToxicologyHealthMetabolismPhysiologyRedox BiologyFood Chemistry

Publications per year

1986–2010

34

Publications

34

Novel Antiallergic Catechin Derivatives Isolated from Oolong Tea

Mitsuaki Sano, Masazumi Suzuki, Toshio Miyase et al. · Journal of Agricultural and Food Chemistry · 1999 · 182 citations

Simultaneous determination of twelve tea catechins by high-performance liquid chromatography with electrochemical detection

Mitsuaki Sano, Michiko Tabata, Masazumi Suzuki et al. · The Analyst · 2001 · 163 citations

Antioxidative Effects of Black Tea Theaflavins and Thearubigin on Lipid Peroxidation of Rat Liver Homogenates Induced by tert-Butyl Hydroperoxide.

Kyoji Yoshino, Yukihiko Hara, Mitsuaki Sano et al. · Biological and Pharmaceutical Bulletin · 1994 · 162 citations · Full text

Black Tea Infusion, Biochemistry, Medicine +15

The Inhibitory Effects of Tea Polyphenols (Flavan-3-ol Derivatives) on Cu2+ Mediated Oxidative Modification of Low Density Lipoprotein.

Shinji Miura, Junichi Watanabe, Takako Tomita et al. · Biological and Pharmaceutical Bulletin · 1994 · 161 citations · Full text

Food Chemistry, Low Density Lipoprotein, Tea Polyphenols +12

Effects of Various Natural Antioxidants on the Cu2+-Mediated Oxidative Modification of Low Density Lipoprotein.

Shinji Miura, Junichi Watanabe, Mitsuaki Sano et al. · Biological and Pharmaceutical Bulletin · 1995 · 132 citations · Full text

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