M. H. El‐Kalyoubi

Physicochemical, functional, antioxidant and antibacterial properties of chitosan extracted from shrimp wastes by microwave technique

Mohamedelhadi Samar, M. H. El‐Kalyoubi, Mustafa M Khalaf et al. · Annals of Agricultural Sciences · 2013 · 176 citations · Full text

Edible Film, Engineering, Bio-based Material +19

Total phenolic contents and antioxidant activities of various solvent extracts from whole wheat and bran

Safaa S. Abozed, M. H. El‐Kalyoubi, A. Abdelrashid et al. · Annals of Agricultural Sciences · 2014 · 112 citations · Full text

Food Chemistry, Agricultural Chemistry, Food Bioactive Compound +12

Physico-chemical properties of yoghurt containing cress seed mucilage or guar gum

Laila K. Hassan, H.F. Haggag, M. H. El‐Kalyoubi et al. · Annals of Agricultural Sciences · 2015 · 88 citations · Full text

Nutrition, Food Analysis, Food Chemistry +16

1H NMR spectral analysis as a new aspect to evaluate the stability of some edible oils

Rania I.M. Almoselhy, Magda Allam, M. H. El‐Kalyoubi et al. · Annals of Agricultural Sciences · 2014 · 48 citations · Full text

Flavoromics, Nmr Fingerprinting, Chemical Composition +20

Quality characteristics of chocolate – Containing some fat replacer

M. H. El‐Kalyoubi, Mohamed Khallaf, A. Abdelrashid et al. · Annals of Agricultural Sciences · 2011 · 44 citations · Full text

Nutrition, Quality Characteristics, Body Composition +10