Nicolaas Busscher

Organic food quality: a framework for concept, definition and evaluation from the European perspective

Johannes Kahl, Ton Baars, Susanne Bügel et al. · Journal of the Science of Food and Agriculture · 2012 · 96 citations

Agriculture, Food Science, Organic Agriculture +8

Standardization of the Biocrystallization Method for Carrot Samples

Nicolaas Busscher, Johannes Kahl, Jens‐Otto Andersen et al. · Biological Agriculture & Horticulture · 2010 · 51 citations

Agriculture, Food Science, Food Analysis +12

Standardization and Validation of the Visual Evaluation of Biocrystallizations

Jens‐Otto Andersen, Johannes Kahl, Nicolaas Busscher et al. · Biological Agriculture & Horticulture · 2010 · 38 citations

Agriculture, Food Science, Food Analysis +11

First tests of standardized biocrystallization on milk and milk products

Johannes Kahl, Nicolaas Busscher, Paul Doesburg et al. · European Food Research and Technology · 2009 · 35 citations

Agriculture, Biochemistry, Food Science +8

Quality assessment of baby food made of different pre-processed organic raw materials under industrial processing conditions

Kathrin Seidel, Johannes Kahl, Flavio Paoletti et al. · Journal of Food Science and Technology · 2013 · 34 citations · Full text

Agriculture, Food Science, Food Chemistry +15