Wenfei Fu

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Active since

2023

Affiliations

Wenfei Fu is an author at Jilin University specializing in physicochemical properties of milk, particle size reduction, and ultrasound processing effects.

Publications per year

2023–2024

Publications

Structure and functionality of whey protein, pea protein, and mixed whey and pea proteins treated by pH shift or high-intensity ultrasound

Ru Zhao, Wenfei Fu, Dan Li et al. · Journal of Dairy Science · 2023 · 60 citations · Full text

Agriculture, Biochemistry, Food Science +17

Insights from 4D Label-Free Proteomic Analysis into Variation of Milk Fat Globule Membrane Proteins of Human Milk Associated with Infant’s Gender

Cuina Wang, Ru Zhao, Wenfei Fu et al. · Journal of Agricultural and Food Chemistry · 2023 · 13 citations

Life Sciences, Biochemistry, Molecular Biology +17

Physicochemical Properties, Stability, and Functionality of Non-Covalent Ternary Complexes Fabricated with Pea Protein, Hyaluronic Acid and Chlorogenic Acid

Wenfei Fu, Fujun Liu, Ronglei Zhang et al. · Foods · 2024 · 11 citations · Full text

Natural Sciences, Chemistry, Materials Science +17

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