Statistics
Publications
5
Citations
81
H-Index
5
Active since
1938
Affiliations
University of Oklahoma(Current)
Thomas Shaw is an author at University of Oklahoma specializing in agriculture, chemistry, and food science.
Publications per year
1938–2003
5
5
FREE RADICALS IN ROASTED COFFEE <sup>a</sup>
JOHN P. O'MEARA, Frank K. Truby, Thomas Shaw · Journal of Food Science · 1957 · 22 citations
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