Concepedia

Maurice R. Berry

MR

27

Publications

823

Citations

18

H-Index

1979

Active since

Affiliations

Environmental Protection Agency(Current)

United States Food and Drug Administration

RTI International

Research Triangle Park Foundation

Center for Food Safety and Applied Nutrition

Maurice R. Berry is an author at Environmental Protection Agency specializing in engineering, public health, and food safety.

Top concepts

EngineeringPublic HealthHealthFood SafetyHeat TransferNutritionThermodynamicsFood ProcessingEnvironmental HealthFood Quality

Publications per year

1979–2007

27

Publications

27

Effects of commonly used cooking practices on total mercury concentration in fish and their impact on exposure assessments.

Jeffrey N. Morgan, Maurice R. Berry, Robert L. Graves · PubMed · 1997 · 78 citations

Population-based dietary intakes and tap water concentrations for selected elements in the EPA Region V National Human Exposure Assessment Survey (NHEXAS)

Kent Thomas, Edo D. Pellizzari, Maurice R. Berry · Journal of Exposure Science & Environmental Epidemiology · 1999 · 68 citations

Dietary Exposure, Environmental Exposure, Metalloid Contamination +10

HEATING CHARACTERISTICS OF CONDENSED CREAM OF CELERY SOUP IN A STERITORT: HEAT PENETRATION AND SPORE COUNT REDUCTION

Maurice R. Berry, J.G. Bradshaw · Journal of Food Science · 1980 · 57 citations

Food Packaging, Engineering, Food Preservation +16

Exposure apportionment: Ranking food items by their contribution to dietary exposure

Demetrios J. Moschandreas, Sudjit Karuchit, Maurice R. Berry et al. · Journal of Exposure Science & Environmental Epidemiology · 2002 · 52 citations

Food Choice, Nutrition, Dietary Exposure +11

Contribution of children's activities to lead contamination of food

Natalie Freeman, Linda Sheldon, Marta Jimenez et al. · Journal of Exposure Science & Environmental Epidemiology · 2001 · 42 citations

Nutrition, Environmental Health, Pediatrics +11

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