María Fernanda Castro

Effects of carbon dioxide and phosphine mixtures on resistant populations of stored-grain insects

Ivânia Athié, Renato A.R. Gomes, Scheilla Bolonhezi et al. · Journal of Stored Products Research · 1998 · 46 citations

Carbon Dioxide, Plant-insect Interaction, Insect Conservation +9

Production of bioemulsifiers by Amycolatopsis tucumanensis DSM 45259 and their potential application in remediation technologies for soils contaminated with hexavalent chromium

Verónica Leticia Colin, María Fernanda Castro, María Julia Amoroso et al. · Journal of Hazardous Materials · 2013 · 40 citations · Full text

Hexavalent Chromium, Engineering, Environmental Engineering +7

The relationship between fungi growth and aflatoxin production with ergosterol content of corn grains

María Fernanda Castro, Neura Bragagnolo, Sílvia Regina de Toledo Valentini · Brazilian Journal of Microbiology · 2002 · 36 citations · Full text

Fungi Growth, Fungal Cell Biology, Agricultural Economics +17

Fumonisins in Brazilian corn-based foods for infant consumption

María Fernanda Castro, Gordon S. Shephard, Vikash Sewram et al. · Food Additives & Contaminants · 2004 · 25 citations

<i>Salmonella enterica</i> serovar Enteritidis and <i>Listeria monocytogenes</i> in mango (<i>Mangifera indica</i> L.) pulp: growth, survival and cross‐contamination

A. L. Penteado, María Fernanda Castro, Ana Carolina Bortolossi Rezende · Journal of the Science of Food and Agriculture · 2014 · 22 citations · Full text