Statistics
Publications
9
Citations
328
H-Index
9
Active since
1993
Affiliations
Tetsuya Matsuno is an author at Kyushu University specializing in food science, sensory analysis, and agriculture.
Publications per year
1993–1998
9
9
Heat Effect on the Taste of Milk Studied Using a Taste Sensor
Kiyoshi Toko, Teru Iyota, Yasumichi Mizota et al. · Japanese Journal of Applied Physics · 1995 · 34 citations
1–5 of 9